Here’s a recipe to try this Labor DayÂ that involves vino and shortribs, two of our favorite pairings for a BBQ. The key to this recipe is the wine, orange juice and lot’s of time. If you can marinate overnight great, if you can do two or three nights even better! Try your own combinationÂ of spices but, make sure to maintain equal amounts of vino and orange juice at all times. Happy grilling and don’t work too hard this Labor Day, cheers!